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Food & Drink

THE BUSTRONOME

03.02.22

THE BUSTRONOME

THE MONNA LISA LOVES THE BUSTRONOME

Paris is known for its incredible architecture and its great gastronomy. That's why today we decided to tell you about the Bustronome, an unusual restaurant!

If one evening you hesitate between a walk in the capital and a good dinner, the Bustronome is made for you.

Its concept is simple. Come aboard this upscale bus to enjoy a gourmet menu while visiting Paris. Chef Sébastien Nicolleau and his team offer you a dinner in several stages, accompanied by the most beautiful monuments of Paris.

AN UNUSUAL VISIT

We love the Bustronome. It is a practical way to discover the capital but also the French culture through food and wine. On the menu, seasonal products and unmissable monuments such as the Louvre, the Opéra Garnier, the Eiffel Tower or the Arc de Triomphe.

What we like about this Bustronome is that it welcomes us at different times of the day: lunch, dinner or brunch on the weekend and offers us a range of options to suit our desires: 4 or 6 step menus, vegetarian menu and children's menu.

The mobile restaurant is designed to offer us the best experience. With its panoramic terrace, the bus gives us a 360° view and allows us to admire the city from above. It is also equipped with multi-language audio guides offering short comments on the visit of Paris. In addition, to avoid any accidents, the cutlery is magnetized to the table and the glasses have a system to fit on it. So you don't have to worry about anything and you can just enjoy the trip!

Photo credit: bustronome.com

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Hotel Le Monna Lisa - POPUP

We would like to inform our future guests that renovation work will be carried out on the front of the hotel from 23 October to 22 November. The intervention hours, from 9am to 4pm, aim to minimize inconvenience for our clientele. 

However, all usual services remain available, with VIP reception offered to each of our guests during this period. 

The Monna Lisa team remains at your disposal to address your requests and thanks you in advance for your understanding.

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